Mario Batali, Joseph Bastianich, Andy Nusser and Nancy Selzer, the team that brought you Tarry Lodge in Port Chester, NY and Westport, CT bring you Tarry Lodge New Haven. The menu features Nusser’s signature hand-made pastas, pizzas, entrees, and desserts.
Tarry Lodge is Italian style, with subtle yet distinct tributes to New Haven. A black and white oyster tile floor is punctuated by a custom inlayed mosaic and bronze bulldog statue.
Tarry Lodge offers an impressive wine list and menu that includes house-made pasta, fritti and meats cooked over a grill. The restaurant’s pizza bar is wrapped around an oven crafted by Valoriani, the storied family operation that has constructed ovens outside of Florence since 1890.
Whether enjoying a lively dinner with friends, having a bite between classes, or debriefing a play at the Yale Rep, Tarry Lodge has you covered.
|278 Park Street | New Haven, CT 06511|
|Mon. – Tues.: 11:30 a.m. – 9 p.m.
Wed. – Thurs.: 11:30 a.m. – 10 p.m.
Fri. – Sat.: 11:30 a.m. – 11 p.m.
Sun.: 11 a.m. – 9 p.m.