South Bay

South Bay offers an elegant twist on surf & turf with Mediterranean and Latin inspiration. The modern approach to coastal cuisine uses only the freshest local ingredients and boasts an extensive wine list, perfect for pairing with each menu on the item.   This is South Bay’s first location and ninth restaurant owned by Connecticut’s […]

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Tarry Lodge

Tarry Lodge of New Haven is brought to you by Joseph Bastianich and Andy Nusser. The menu features Nusser’s signature hand-made pastas, pizzas, entrees, and desserts.   Tarry Lodge is Italian style, with subtle yet distinct tributes to New Haven. A black and white oyster tile floor is punctuated by a custom inlayed mosaic and bronze bulldog statue. […]

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Union League Café

Union League Café is the realization of the dream of their chef-owner Jean Pierre Vuillermet to create a restaurant that marries the fine cuisine of France with his unique cooking personality. Since 1993, their desire has been to capture the conviviality and old-world charm of a Parisian brasserie combined with a refined seasonal cuisine. Using the […]

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