Habesha Restaurant & Bar is New Haven’s newest destination for authentic Ethiopian cuisine. This family-owned restaurant promises to deliver a rich and unforgettable dining experience, highlighting the deep cultural heritage and culinary traditions of Ethiopia. With a focus on gluten-free dishes and a unique coffee ceremony that celebrates Ethiopia’s status as the birthplace of coffee, […]

Plant-based ice cream and desserts. Named for the Spanish phrase for the Milky Way galaxy, Vía Láctea delights guests with a galactic vibe that references its namesake.   Founded in Puerto Rico by Chef Reinaldo Sánchez and Chef Lorivie Alicea, Vía Láctea was recently distinguished as a 2024 James Beard Foundation Awards Semifinalist, Bakery. The […]

Owner Hu Ping-Dolph, an experienced restaurateur with nearly twenty-five years in the industry, opened Hot Pot on February 28, 2024.   Hu, originally from Nanjing, China, met her husband, Jonathan Dolph, in Singapore when she was in graduate school. Jonathan, an American, was teaching English abroad. They were married a few years later. After living […]

Since 1985 in New Haven, Willoughby’s has been selling their own freshly roasted coffee beans and offering an assortment of brewed coffee, espresso beverages, teas, pastries, and other light fare. Enjoy a cup of coffee or tea and spend some time in their relaxed table area.

Aloha, New Haven! Poke (pronounced poke-eh) is a Hawaiian specialty consisting of raw fish served over fresh vegetables and rice. Visit Pokemoto to savor this traditional cuisine with a modern twist and order a made-to-order bowl, Dole Whip, and more!

Adjacent to Choupette Crêperie & Cafè, Au Chalet is a French bistro serving fondue raclette and a variety of specialty wines.

Katalina’s Bakery sells cupcakes, cookies, brownies, bars, homemade pop tarts, cake pops, Stumptown coffee, vegan treats, and more—made fresh daily right here in New Haven!

With a passion for tradition and quality, Crêpes Choupette owner Adil Chokairy’s mission is to share his Parisian roots with the New Haven community by serving the authentic French crêpes that were a large part of his childhood. From sweet to savory, guests can enjoy crêpes with a variety of toppings and fillings, including fruit, […]