Plant-based frozen desserts. Named for the Spanish phrase for the Milky Way galaxy, Vía Láctea delights guests with a galactic vibe that references its namesake.
Founded in Puerto Rico by Chef Reinaldo Sánchez and Chef Lorivie Alicea, Vía Láctea was recently distinguished as a 2024 James Beard Foundation Awards Semifinalist, Bakery. The nomination recognized Vía Láctea’s unique non-dairy frozen desserts, said Sánchez.
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2 Whitney Avenue, New Haven, CT 06511
- 475-254-8092
- Website
Hours:
- Monday-Thursday, 12:00pm-7:00pm
Friday, 12:00pm-8:00pm
Saturday & Sunday, 12:00pm-9:00pm
