Claire’s Corner Copia is a staple in downtown New Haven. Award winning vegetarian restaurant uses sustainable and organic ingredients because you’re worth it and because we all depend on our future and this requires caring for our earth in every way possible. Their take out cold cups food boxes are completely compostable, and are printed with soy ink, and we’ve always used paper cups rather than Styrofoam, and paper bags rather than plastic for their take out foods. They eliminated trans fats from their menus in 2001, replacing shortenings in their pie crusts with organic and trans fat free and their pie crusts remain tender yet flaky, the way you like them. And, as they continue to learn, they will continue to make improvements to help protect our future generations.