Union League Café is the realization of the dream of their chef-owner Jean Pierre Vuillermet to create a restaurant that marries the fine cuisine of France with his unique cooking personality. Since 1993, their desire has been to capture the conviviality and old-world charm of a Parisian brasserie combined with a refined seasonal cuisine. Using the freshest local and organic product, their menu blends the best of French classical tradition with a more contemporary approach to flavors, textures and native fresh ingredients. They designed Union League Cafe as a lively, unpressured atmosphere in which to relax and enjoy good food and wine. Their airy bar is a happy gathering spot to enjoy a glass of champagne or a simple meal. The hearth fire is always lit to welcome you, your family, and friends.